Articles producció científica> Bioquímica i Biotecnologia

Foreword: Does the mediterranean diet definition need to be updated?

  • Identification data

    Identifier: PC:1663
  • Authors:

    J Salas
    Lluis Serra-Majem
    Antonia Trichopoulou
    Joy Ngo de la Cruz
    Pilar Cervera
    Alicia Garcia Alvarez
    Carlo La Vecchia
    International Task Force on the Mediterranean Diet
  • Others:

    Author, as appears in the article.: J Salas; Lluis Serra-Majem; Antonia Trichopoulou; Joy Ngo de la Cruz; Pilar Cervera; Alicia Garcia Alvarez; Carlo La Vecchia; International Task Force on the Mediterranean Diet
    Department: Bioquímica i Biotecnologia
    URV's Author/s: SALAS SALVADÓ, JORGE; Lluis Serra-Majem; Antonia Trichopoulou; Joy Ngo de la Cruz; Pilar Cervera; Alicia Garcia Alvarez; Carlo La Vecchia; International Task Force on the Mediterranean Diet
    Keywords: Mediterranean diet
    Abstract: Foreword: Does the mediterranean diet definition need to be updated?
    Research group: Alimentació, Nutrició, Creixement i Salut Mental
    Thematic Areas: Biochemistry and technology Bioquímica y tecnología Bioquímica i biotecnologia
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    ISSN: 1368-9800
    Author identifier: N/D; N/D; N/D; N/D; N/D; N/D; N/D; N/D
    Record's date: 2016-06-09
    Last page: 929
    Journal volume: 7
    Papper version: info:eu-repo/semantics/publishedVersion
    Article's DOI: 10.1079/PHN2004564
    Entity: Universitat Rovira i Virgili
    Journal publication year: 2004
    First page: 927
    Publication Type: Article Artículo Article
  • Keywords:

    Dieta mediterrània
    Mediterranean diet
    Biochemistry and technology
    Bioquímica y tecnología
    Bioquímica i biotecnologia
    1368-9800
  • Documents:

  • Cerca a google

    Search to google scholar