Articles producció científicaBioquímica i Biotecnologia

Biotechnological strategies to reduce the doses of sulfur dioxide in white winemaking and avoid problems of browning

  • Identification data

    Identifier:  imarina:9367070
    Handle: https://hdl.handle.net/20.500.11797/imarina9367070
    Authors:  Giménez P; Just-Borras A; Solé-Clua I; Gombau J; Heras JM; Sieczkowski N; Canals JM; Zamora F
    Abstract:
    This communication studies some possible strategies to reduce or even to replace sulfur dioxide in winemaking. Specifically, the aim of this work was to study the protective effect against oxidation of a commercial inactivated dry yeast (IDY) with very high level of glutathione, and of a selected non-Saccharomyces yeast, Metschnikowia pulcherrima strain in comparison with sulfur dioxide. © The Author(s), published by EDP Sciences

  • Others:

    Link to the original source: https://link.springer.com/article/10.1007/s00217-023-04229-6
    APA: Giménez P; Just-Borras A; Solé-Clua I; Gombau J; Heras JM; Sieczkowski N; Canals JM; Zamora F (2023). Biotechnological strategies to reduce the doses of sulfur dioxide in white winemaking and avoid problems of browning. : EDP Sciences
    Paper original source: BIO WEB OF CONFERENCES. 56 02004-02004
    Article's DOI: 10.1051/bioconf/20235602004
    Journal publication year: 2023-01-01
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2026-05-09
    URV's Author/s: Canals Bosch, Joan Miquel / Giménez Gil, Pol / Gombau Roigé, Jordi / Just Borràs, Arnau / Zamora Marín, Fernando
    Department: Bioquímica i Biotecnologia
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: Proceedings Paper
    Author, as appears in the article.: Giménez P; Just-Borras A; Solé-Clua I; Gombau J; Heras JM; Sieczkowski N; Canals JM; Zamora F
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Thematic Areas: Plant science, Planejamento urbano e regional / demografia, Horticulture, Agronomy and crop science, Agricultural and biological sciences (miscellaneous), Administração pública e de empresas, ciências contábeis e turismo
    Author's mail: jordi.gombau@urv.cat, jordi.gombau@urv.cat, arnau.just@fundacio.urv.cat, pol.gimenez@estudiants.urv.cat, pol.gimenez@estudiants.urv.cat, jmcanals@urv.cat, jmcanals@urv.cat, fernando.zamora@urv.cat, fernando.zamora@urv.cat

  • Keywords:

    Agricultural and Biological Sciences (Miscellaneous)
    Agronomy and Crop Science
    Horticulture
    Plant Science
    Planejamento urbano e regional / demografia
    Administração pública e de empresas
    ciências contábeis e turismo

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