Articles producció científicaBioquímica i Biotecnologia

Combined supplementation with hesperidin, phytosterols and curcumin decreases adiposity and improves metabolic health in ovariectomized rats

  • Identification data

    Identifier:  imarina:9386414
    Authors:  Baudin, J; Hernandez-Baixauli, J; Quesada-Vázquez, S; Mulero, F; Puiggròs, F; Arola, L; Caimari, A
    Abstract:
    In recent years many women have looked for alternative therapies to address menopause. Hesperidin, phytosterols and curcumin are bioactive compounds that can ameliorate some cardiovascular risk factors associated with menopause, although there are no data concerning the effects of their combined supplementation. We used ovariectomized (OVX) rats, a postmenopausal model with oestrogen deficiency, to evaluate whether supplementation with a multi-ingredient (MI) including hesperidin, phytosterols and curcumin for 57 days would display beneficial effects against fat mass accretion and metabolic disturbances associated with menopause. Twenty OVX rats were orally supplemented with either MI (OVX-MI) or vehicle (OVX). Furthermore, 10 OVX rats orally received the vehicle along with subcutaneous injections of 17 beta-oestradiol biweekly (OVX-E2), whereas 10 rats were sham operated and received oral and injected vehicles (control group; SH). MI supplementation partly counteracted the fat mass accretion observed in OVX animals, which was evidenced by decreased total fat mass, adiposity index, the weight of retroperitoneal, inguinal and mesenteric white adipose tissue (MWAT) depots and MWAT adipocyte hypertrophy. These effects were accompanied by a significant decrease in the circulating levels of leptin and the mRNA levels of the fatty acid uptake-related genes Lpl and Cd36 in MWAT. These results were very similar to those observed in OVX-E2 animals. OVX-MI rats also displayed a higher lean body mass, lean/fat mass ratio, adiponectin-to-leptin ratio and insulin sensitivity than their OVX counterparts. Our findings can pave the way for using this MI formulation as an alternative therapy to manage obesity and to improve the cardiometabolic health of menopausal women. In recent years many women have looked for alternative therapies to address menopause.
  • Others:

    Link to the original source: https://pubs.rsc.org/en/content/articlelanding/2024/fo/d3fo05122f
    APA: Baudin, J; Hernandez-Baixauli, J; Quesada-Vázquez, S; Mulero, F; Puiggròs, F; Arola, L; Caimari, A (2024). Combined supplementation with hesperidin, phytosterols and curcumin decreases adiposity and improves metabolic health in ovariectomized rats. Food & Function, 15(9), 4905-4924. DOI: 10.1039/d3fo05122f
    Paper original source: Food & Function. 15 (9): 4905-4924
    Article's DOI: 10.1039/d3fo05122f
    Journal publication year: 2024-05-07
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2026-05-09
    URV's Author/s: Arola Ferrer, Luis Maria / Baudin Luque, Julio Carlos
    Department: Bioquímica i Biotecnologia
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: Journal Publications
    Author, as appears in the article.: Baudin, J; Hernandez-Baixauli, J; Quesada-Vázquez, S; Mulero, F; Puiggròs, F; Arola, L; Caimari, A
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Thematic Areas: Química, Medicine (miscellaneous), Food science & technology, Food science, Ciência de alimentos, Biochemistry & molecular biology, Administração pública e de empresas, ciências contábeis e turismo
    Author's mail: lluis.arola@urv.cat, lluis.arola@urv.cat, juliocarlos.baudin@estudiants.urv.cat
  • Keywords:

    Rats
    wistar
    sprague-dawley
    Phytosterols
    Ovariectomy
    Obesity
    Model
    Menopause
    Leptin
    Insulin-resistance
    Inflammation
    Humans
    Hesperidin
    Female
    Energy-expenditure
    Dietary supplements
    Curcumin
    Cardiovascular-disease
    Bone loss
    Animals
    Adiposity
    Adiponecti
    Biochemistry & Molecular Biology
    Food Science
    Food Science & Technology
    Medicine (Miscellaneous)
    Química
    Ciência de alimentos
    Administração pública e de empresas
    ciências contábeis e turismo
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