The overlapping area of non-celiac gluten sensitivity (NCGS) and wheat-sensitive irritable bowel syndrome (IBS): An update

Identificador:  imarina:6389306

Handle: https://hdl.handle.net/20.500.11797/imarina6389306

Autores:  Catassi, Carlo; Alaedini, Armin; Bojarski, Christian; Bonaz, Bruno; Bouma, Gerd; Carroccio, Antonio; Castillejo, Gemma; De Magistris, Laura; Dieterich, Walburga; Di Liberto, Diana; Elli, Luca; Fasano, Alessio; Hadjivassiliou, Marios; Kurien, Matthew; Lionetti, Elena; Mulder, Chris J; Rostami, Kamran; Sapone, Anna; Scherf, Katharina; Schuppan, Detlef; Trott, Nick; Volta, Umberto; Zevallos, Victor; Zopf, Yurdaguel; Sanders, David S

Resumen:
© 2017 by the authors. Licensee MDPI, Basel, Switzerland. Gluten-related disorders have recently been reclassified with an emerging scientific literature supporting the concept of non-celiac gluten sensitivity (NCGS). New research has specifically addressed prevalence, immune mechanisms, the recognition of non-immunoglobulin E (non-IgE) wheat allergy and overlap of NCGS with irritable bowel syndrome (IBS)-type symptoms. This review article will provide clinicians with an update that directly impacts on the management of a subgroup of their IBS patients whose symptoms are triggered by wheat ingestion.