Articles producció científicaCiències Mèdiques Bàsiques

Improved culture enrichment broth for isolation of Arcobacter-like species from the marine environment

  • Datos identificativos

    Identificador:  imarina:8087228
    Autores:  Rahman, FU; Andree, KB; Salas-Massó, N; Fernandez-Tejedor, M; Sanjuan, A; Figueras, MJ; Furones, MD
    Resumen:
    Arcobacter-like species are found associated with many matrices, including shellfish in marine environments. The culture media and conditions play a major role in the recovery of new Arcobacter-like species. This study was aimed to develop a culture media for isolation and enhanced growth of Arcobacter-like spp. from marine and shellfish matrices. For this purpose, 14 different Arcobacter-like spp. mostly isolated from shellfish, were grown in 24 different formulations of enrichment broths. The enrichment broths consisted of five main groups based on the organic contents (fresh oyster homogenate, lyophilized oyster either alone or in combination with other standard media), combined with artificial seawater (ASW) or 2.5% NaCl. Optical density (OD420nm) measurements after every 24 h were compared with the growth in control media (Arcobacter broth) in parallel. The mean and standard deviation were calculated for each species in each broth and statistical differences (p?<?0.05) among broths were calculated by ANOVA. The results indicated that shellfish-associated Arcobacter-like species growth was significantly higher in Arcobacter broth +?50% ASW and the same media supplemented with lyophilized oysters. This is the first study to have used fresh or lyophilized oyster flesh in the enrichment broth for isolation of shellfish-associated Arcobacter-like spp.
  • Otros:

    Enlace a la fuente original: https://www.nature.com/articles/s41598-020-71442-8
    Referencia de l'ítem segons les normes APA: Rahman, FU; Andree, KB; Salas-Massó, N; Fernandez-Tejedor, M; Sanjuan, A; Figueras, MJ; Furones, MD (2020). Improved culture enrichment broth for isolation of Arcobacter-like species from the marine environment. Scientific Reports, 10(1), 14547-. DOI: 10.1038/s41598-020-71442-8
    Referencia al articulo segun fuente origial: Scientific Reports. 10 (1): 14547-
    DOI del artículo: 10.1038/s41598-020-71442-8
    Año de publicación de la revista: 2020-12-01
    Entidad: Universitat Rovira i Virgili
    Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
    Fecha de alta del registro: 2026-05-09
    Autor/es de la URV: Figueras Salvat, María Josefa / Ur Rahman, Faiz / UR, FAIZ
    Departamento: Ciències Mèdiques Bàsiques
    URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipo de publicación: Journal Publications
    ISSN: 20452322
    Autor según el artículo: Rahman, FU; Andree, KB; Salas-Massó, N; Fernandez-Tejedor, M; Sanjuan, A; Figueras, MJ; Furones, MD
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    Áreas temáticas: Multidisciplinary sciences, Multidisciplinary, Ciencias sociales, Ciencias humanas, Biodiversidade, Astronomia / física, Administração pública e de empresas, ciências contábeis e turismo
    Direcció de correo del autor: faiz.urrahman@estudiants.urv.cat, mariajose.figueras@urv.cat, mariajose.figueras@urv.cat
  • Palabras clave:

    Water
    Taxonomy
    Spp.
    Sp-nov.
    Shellfish
    Seawater
    Prevalence
    Marine biology
    Genetic diversity
    Food microbiology
    Cryaerophilus
    Campylobacter
    Butzleri
    Bacteria
    Arcobacter
    Animals
    Analysis of variance
    Multidisciplinary
    Multidisciplinary Sciences
    Ciencias sociales
    Ciencias humanas
    Biodiversidade
    Astronomia / física
    Administração pública e de empresas
    ciências contábeis e turismo
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