Department: Enginyeria Química
TFG credits: 12
Subject: Oli d'oliva
Work's public defense date: 2022-06-21
Creation date in repository: 2022-07-18
Academic year: 2021-2022
Student: Aguadé Dalmau, Pierina
Access rights: info:eu-repo/semantics/openAccess
Education area(s): Enginyeria de Bioprocessos Alimentaris
Entity: Universitat Rovira i Virgili (URV)
Confidenciality: No
Project director: Ramos Romero, Diego
Language: cat